Kale chips, kale salads, kale pesto, kale smoothies… I’m always trying to eat more of this nutrient dense leafy green. This creamy, cheesy gratin is a great way to eat a TON of kale. It makes for a decadent, show-stealing side dish. The velvety rosemary infused garlic cream is great on its own so you…
Category: Sides
Bok Choy with Sausage in a light garlic sauce
This is a wonderful light, slightly salty, savory side dish that is delicious served over rice. I think it would go beautifully with fish. Honestly it could also stand alone as a meal. The bok choy should be al dente- a little crisp! The garlic is cooked over low heat and the steam released from…
Rich, Silky Puerros
Pueeeerrrrros. Leeks. Yes they are one in the same, but for this recipe they are puerros because these buttery, soft, savory, spreadable leeks will make anyone purr in foodgasm. Wow, could I hype this up any more? Seriously though, this is the dish that turned me onto leeks. I always thought of leeks as bland,…