Ceviche

Ceviche. Seh/bee/tchay. If you haven’t already tried ceviche, drop everything you’re doing and make this recipe NOW. So fresh and delicious, ceviche should be a regular part of everyone’s  summer diet. Ceviche is basically salsa with seafood. Although there is no cooking with heat involved, the seafood is “cooked” thanks to the strong acid in…

Hummus!

What’s your happy place? For many, our minds drift to a deserted island with a hammock lazily strung between two palm trees laughing in the salty breeze. Now, imagine that beach but the sand is creamy hummus, shells are pine nuts and spices, the sea comes in rolling waves of olive oil and drifting tangles…